All ingredients from of natural and vegetable origin
Organic is important !
Nutritionally interesting recipes, free of most common allergens
Guaranteed control and complete traceability of all our raw materials
Sustainable Development
Most of the exotic organic ingredients are Fairtrade.
No palm oil or soy in our recipes
Transition to recyclable packaging planned for 2021
Choice of a green, an ecological and 100% local electricity
Sorting all our waste
Participation in various events/trade-fairs conveying ethical values, oriented towards sustainable development and ecology.
At Freely zéro wasting, all broken or damaged biscuits are donated to charity such as Caritas, Les Restos du Coeur and La Banque Alimentaire Genevoise.
Transmission
Employees trained and encouraged to recycle
Awareness of “eat well, eat healthy”
Speaches and pitches given on the subject of companies/start-ups of the future, in collaboration with the UNIGE
Sponsors of the “La Marche de l’Espoir” for Terre des Hommes Switzerland in 2019 & 2020
