Being vegan (Léa) and gluten & lactose intolerant (Marcel) we wanted to combine our quirks to create biscuits that bring people together. Our principal objective is to tickle your taste buds no matter what your cravings or constraints.

To achieve that, we only use organic ingredients that are free from gluten, dairy, eggs and soy. Furthermore we don’t use palm oil or any animal-derived products. What more could you ask for?…